HIGHWHEY Protein Shot

100 ml

The fastest protein intake there is!

  • Ready to eat, easy to use
  • With the highest quality beta-lactoglobulin (BLG-100)
  • 20 g protein in one shot
  • Highly concentrated Clear Whey
  • In a delicious multi-fruit flavor
2,99€
29,90€ / 1 l inkl. MwSt., zzgl. Versand
Subscribe and save
Available | 3 – 5 working days

HIGHWHEY Protein Shot

2,99€
HIGHWHEY Protein Shot
2,99€
DESCRIPTION
ADDITIONAL INFORMATION
INTAKE
INGREDIENTS & NUTRITION

What are the special features of our HIGHWHEY Protein Shot?

Properties
aspartam free gluten free  

 

HIGHWHEY – The Fast Lane to Your Protein Needs

The name HIGHWHEY says it all. Just like a highway, our HIGHWHEY protein shots allow for rapid protein intake. Perfect for those who have no time to lose and want to achieve their goals.

Get ready for a fast ride on the HIGHWHEY highway and experience the power of highly concentrated protein whenever you need it.

High-Quality Clear Whey with Beta-Lactoglobulin

Discover the revolution in your protein intake:

Our HIGHWHEY protein shots with beta-lactoglobulin (BLG-100) set a new standard for high-quality nutrition and unparalleled taste.

This unique form of protein supply is hardly available across Europe and offers an impressive source of 20 g of the highest quality protein per 100 ml.

The raw material BLG-100 contains 45% more L-leucine and 26%1 more essential amino acids than conventional whey protein isolate. This results in an impressive content of 2.75 g of L-leucine per shot.

The use of innovative BLG-100 redefines efficiency and quality.

Ready-to-Drink Shots – Maximum Impact with Minimal Effort

Give yourself time for the essentials and meet your protein needs without compromise.

With our HIGHWHEY protein shot, taking high-quality protein becomes effortless. Whether travelling, after training or competition, our shots offer you the fastest and most effective way to meet your protein needs – with minimal effort but maximum impact.

Preservation through Innovative HPP Process

The HPP process (High Pressure Preservation) is a method for preserving food based on high pressure without the use of additives or heat.

Our chosen method meets the highest safety standards by being able to eliminate germs and bacteria through high pressure, thereby increasing product safety and food shelf life.

HPP allows us to completely avoid preservatives, which positively affects the taste and mouthfeel.

1 Gorissen et al., 2018